WALNUT BROWNIE
DESSERT

WALNUT BROWNIE

INGREDIENTS- 150 grams semisweet chocolate chopped 1/2 cup (113) grams unsalted butter, cut into pieces 2 tablespoons (15 grams) cocoa powder 1 cup (200 grams) granulated whitesugar 1 teaspoon pure vanilla extract 3 large eggs 3/4 cup (95 grams) all-purposeflour 50 gm chopped walnuts. PROCESS-                       … Continue reading