ROSE BALL
DESSERT

ROSE BALL

INGREDIENTS- 1 bowl desicated coconut,1/4 cup condensed milk,30 gm melted white chocolate, few drop rose colour,1 teasp rose water,cherries/silver warq for garnishing,butter 2 tbsp,melted ghee 1/2 cup,coconut flakes. PROCESS- 1. Mix coconut,condensed milk,melted white chocolate,rose colour,rose water,butter very well. 2. Microwave the mixture on high temp. for 1 min. 3. Dry the mixture in a … Continue reading

TANGDI MUMTAZ
CHICKEN / KEBAB

TANGDI MUMTAZ

INGREDIENTS- Chicken drumsticks 8 Lemon Juice 1 tablespoon Ginger 1 inch piece Garlic 6 cloves Hung curd 1 cup Gram flour (besan) 2 tablespoons Turmeric powder 1 teaspoon Garam masala powder 1 teaspoon Red chilli powder 1 teaspoon Salt to taste Green chillies,chopped 4-6 Chaat masala 1 teaspoon Lemon wedges for garnish Cooked minced chicken 300gm … Continue reading