INGREDIENTS– BROCCOLI FLORETS 100g,BABY CORN(SLICED) 3NO. CAPSICUM CUBES(YELLOW, RED AND GREEN) 1NO.,RED CABBAGE(ROUGHLY CHOPPED) 50G PANEER CUBES (COTTAGE CHEESE) 50G,SESAME SEEDS (TIL) 1TSP GARLIC CLOVES,(CHOPPED) 3 NO,GRATED GINGER 1NO.HOISIN SAUCE 5ML,BUTTER 1TBSP,SALT TO TASTE,BASMATI RICE (COOKED) 250G,TOMATO KETCHUP 50ML CHILLI PASTE 1 TBSP PROCESS- IN A HOT PAN ADD BUTTER AND CRACKLE THE … Continue reading
