HARIYALI (GREEN) CHICKEN KEBAB
CHICKEN / HARIYALI / KEBAB / STARTER

HARIYALI (GREEN) CHICKEN KEBAB

INGRADIENTS–                       4 CUPS MINT LEAVES,1 GREEN CAPSICUM,5 CLOVES OF GARLIC,1 GREEN CHILLI,2 CUPS CORRIANDER LEAVES,1 TBSP LIME JUICE,SALT,1 TBSP CUMIN POWDER,3-4 TBSP REFINED OIL,500GM CHICKEN CUBES BONELESS,4 TBSP YOGURT,1TBSP CHILLI POWDER. PROCESS– 1.FOR 1ST MARINATION,MIX THE YOGURT,CHILLI POWDER WITH CHICKEN & KEEP IT IN FREEZE FOR A MIN. OF 1 HOUR. 2.NOW TAKE ALL … Continue reading